The cook's encyclopedia : the ultimate guide for all cooks /
Beer, Gunter
The cook's encyclopedia : the ultimate guide for all cooks / Gunter Beer and Patrik Jaros - Bath, United Kingdom : Love Food, c2010 - 768 pages : color illustrations ; 28 cm.
Includes index.
How to use this cookbook -- Consumer guide -- Salt, butter, oil, vinegar -- Cold sauces -- Salads & starters -- Egg dishes -- Sauces & stocks -- Soups -- Pasta -- Rice -- Grains & legumes -- Potatoes -- Vegetables -- Plant proteins -- Freshwater fish -- Saltwater fish -- Crustaceans & shellfish -- Poultry -- Beef & Veal -- Pork -- Lamb & Wild game -- Fruit & desserts -- Cakes & bread -- Cheese -- Wine.
An encyclopedic volume on everything you'll ever need to know about cooking. Essential everyday ingredients, cooking techniques and recipes are presented on over 700 pages and in thousands of stunning photographs and easy to follow step by step instructions.
9781405495769
COOK BOOKS
TX 349 .B44 2010
The cook's encyclopedia : the ultimate guide for all cooks / Gunter Beer and Patrik Jaros - Bath, United Kingdom : Love Food, c2010 - 768 pages : color illustrations ; 28 cm.
Includes index.
How to use this cookbook -- Consumer guide -- Salt, butter, oil, vinegar -- Cold sauces -- Salads & starters -- Egg dishes -- Sauces & stocks -- Soups -- Pasta -- Rice -- Grains & legumes -- Potatoes -- Vegetables -- Plant proteins -- Freshwater fish -- Saltwater fish -- Crustaceans & shellfish -- Poultry -- Beef & Veal -- Pork -- Lamb & Wild game -- Fruit & desserts -- Cakes & bread -- Cheese -- Wine.
An encyclopedic volume on everything you'll ever need to know about cooking. Essential everyday ingredients, cooking techniques and recipes are presented on over 700 pages and in thousands of stunning photographs and easy to follow step by step instructions.
9781405495769
COOK BOOKS
TX 349 .B44 2010